GF Any Fruit Cobbler
GF Any Fruit Cobbler

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gf any fruit cobbler. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

GF Any Fruit Cobbler is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. GF Any Fruit Cobbler is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gf any fruit cobbler using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make GF Any Fruit Cobbler:
  1. Prepare 2 can fruit or fruit mix
  2. Get 1 stick salted butter
  3. Take 1 packages optional ground cinnamon
  4. Make ready 1 box yellow cake mix, I use gf mix
Steps to make GF Any Fruit Cobbler:
  1. Pour one or two cans fruit and its syrup or juice to bottom of 9x9 or 11x13 pan or pyrex dish. I do 2 cans cause I like alot of fruit. I've even made this in a loaf pan!
  2. Pour the entire dry cake mix over fruit as evenly as possible. DO NOT STIR
  3. Slice 1 stick butter into little squares. Lay each pat of butter evenly across the top of dry mix layer. DO NOT STIR
  4. Place dish into oven at 350°. Cook til butter is bubbling n topping looks golden brown. Approx 30-60 min depending on size of cobbler made (pan, cans and mix box size).
  5. Pull out of oven, sprinkle cinnamon on entire top, let cool.
  6. I enjoy my cobbler best warm…with or without whipped cream or ice cream.
  7. This is a cherry cobbler I did for a friend…

So that’s going to wrap this up with this special food gf any fruit cobbler recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!