Old Fashioned Peanut Brittle
Old Fashioned Peanut Brittle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, old fashioned peanut brittle. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Old-fashioned peanut brittle just like Grandma used to make–simple and good!! Old-Fashioned Peanut Brittle. this link is to an external site that may or may not meet accessibility guidelines. This old-fashioned peanut brittle recipe is as easy to make as it is delicious.

Old Fashioned Peanut Brittle is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Old Fashioned Peanut Brittle is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook old fashioned peanut brittle using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Old Fashioned Peanut Brittle:
  1. Get 1 cup granulated sugar
  2. Make ready 1/2 cup light Karo syrup
  3. Get 1/2 cup hot water
  4. Prepare 1 cup raw Spanish peanuts
  5. Make ready 1 tsp vanilla extract
  6. Take 1 tsp baking soda
  7. Prepare 1 butter

This recipe is a favorite of my Dad's too. Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. This post may contain affiliate links which won't change your price but will share some commission. Old-Fashioned Peanut Brittle - A deliciously sweet, crunchy candy loaded with salty peanuts that's sure to please.

Instructions to make Old Fashioned Peanut Brittle:
  1. Butter a medium pizza pan. Set on a thick towel or a couple of pot holders on a heat resistant surface.
  2. In a medium sized heavy bottom metal saucepan, combine sugar, Karo syrup, and water.
  3. Bring to boil. Cook, stirring occasionally, to hard ball stage.
  4. Add peanuts. Cook until peanuts begin to pop.
  5. Remove from heat. Stir in vanilla extract.
  6. Stir in baking soda. Let rise until it quits and stir it down. Let rise again and pour evenly onto prepared pizza pan.
  7. Let cool COMPLETELY before breaking into large pieces. Store tightly covered in a cool dry place.

Prepare a large baking sheet pan with parchment paper. Or as my grandmother would do, generously butter a clean section of countertop. Old-Fashioned Peanut Brittle recipe made by my dad every holiday. This can be made one month ahead of time. Note: Be sure to bring up to heat slowly and stir steadily.

So that is going to wrap it up for this special food old fashioned peanut brittle recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!