Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hacked chocolate sheet cake (extreme protein/gluten free). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Make ready 2 cups unflavored protein isolate (600 cals)
- Take 1/4 cup baking cocoa (60 cals)
- Prepare 3/4 cup pumpkin puree (75 cals)
- Make ready 1/2 cup egg whites (75 cals)
- Make ready 1 teaspoon baking soda
- Get 2 cups Splenda gratulated or 48 packets
- Make ready 1/2 cup Greek nonfat yogurt (70 cals)
- Prepare 1 teaspoon vanilla
- Make ready 1 cup hot water
Steps to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Preheat oven to 325
- Mix altogether in large mixing bowl until smooth
- Pour into sheet pan with tall rim. Bake for about 15-20 minutes.
So that’s going to wrap this up with this special food hacked chocolate sheet cake (extreme protein/gluten free) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
