Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gluten free onion rings. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gluten Free Onion Rings is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Gluten Free Onion Rings is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have gluten free onion rings using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gluten Free Onion Rings:
- Make ready 3 cups gluten free all-purpose flower
- Get 3 eggs beaten
- Make ready Gluten free original flavor breadcrumbs
- Get Oil, I used regular vegetable oil
- Take Add any spice to the bread crumbs for extra flavor
- Make ready 1 onion
Steps to make Gluten Free Onion Rings:
- Peel and cut your onion to make rings. Separate the rings.
- Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.
- As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.
- Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction
- Fry rings until golden brown and serve with you favorate dipping sauce.
So that’s going to wrap it up for this special food gluten free onion rings recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
