Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, captain crunch french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Captain Crunch French Toast is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Captain Crunch French Toast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have captain crunch french toast using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Captain Crunch French Toast:
- Get 1 box Captain Crunch (no berries)
- Prepare 1 package Texas Toast
- Get 1 dozen Eggs
Instructions to make Captain Crunch French Toast:
- Use approximately 1 egg and 1/2 cup of Captain Crunch per 2 pieces of toast.
- Crush up Captain Crunch until it's powder. A food processor works best, but you can also put the cereal into a ziplock and crush with a rolling pin.
- Whip eggs in a large container (big enough to dip bread in)
- Dip toast into egg wash, then into Cap Crunch, and cook in a pan over low to medium heat.
- Cook both sides of the toast until it's golden and slightly firm. Serve with or without syrup and enjoy!
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