Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, orange cherry gluten free muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Orange Cherry Gluten Free Muffins is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Orange Cherry Gluten Free Muffins is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook orange cherry gluten free muffins using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Orange Cherry Gluten Free Muffins:
- Take 2 c gf flour/baking mix with xanthan gum
- Prepare 2/3 c sugar
- Prepare 1 T baking powder
- Take 1/2 t salt
- Take 1 c milk
- Get 1/4 c + 1/2 T melted butter at room temp
- Make ready 2 eggs
- Take 1 t vanilla extract
- Prepare 1 c dried cherries
- Take 1.5 T orange zest ( i used 2 types of oranges for great flavor
- Take 1/2-1 t almond extract *optional
Instructions to make Orange Cherry Gluten Free Muffins:
- Preheat oven to 350 F. Line a 12 cup muffin tin with paper muffin cups
- In med bowl whisk first 4 ingredients. In a larger bowl mix together everything else except cherries and zest. Combine wet and dry ingredients, then add zest and cherries and mix in.
- Divide batter evenly between 12 cups. Bake 20 mins or until golden brown.
So that’s going to wrap it up with this special food orange cherry gluten free muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
