Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, frosted flakes french toast. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Frosted Flakes French Toast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Frosted Flakes French Toast is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have frosted flakes french toast using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Frosted Flakes French Toast:
- Prepare bread
- Get 1 cup frosted flakes
- Make ready 3 eggs
- Make ready 1 tsp vanilla extract
- Get 1 tsp ground cinnamon
- Prepare dash milk
Steps to make Frosted Flakes French Toast:
- Mix eggs, cinnamon, vanilla extract, and dash of milk together.
- Dip bread in the egg mixture.
- Then dip into the frosted flakes. Try to get the bread fully coated.
- On medium heat, put the frosted flake bread into the pan. Make sure you butter the pan.
- Cook until golden brown.
- Enjoy!!!!
So that is going to wrap this up with this special food frosted flakes french toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
