Simple ratatouille
Simple ratatouille

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple ratatouille. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple ratatouille is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Simple ratatouille is something which I have loved my entire life.

Making ratatouille is definitely a project for a weekend afternoon; it's easy, but fairly Ratatouille is a great way to turn that bumper crop of summer squash or tomatoes into a tasty side dish or topping for. Simple Ratatouille is so delicious and versatile! Serve as a side dish or as a main meal along with pasta and Parmesan cheese!

To get started with this recipe, we must first prepare a few ingredients. You can cook simple ratatouille using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple ratatouille:
  1. Get sauce
  2. Make ready 4 medium tomato
  3. Get 2 small Red sweet pepper
  4. Get 1 clove garlic
  5. Take 1/4 cup water
  6. Prepare 2 dash black pepper
  7. Prepare ratatouille
  8. Make ready 1 medium zucchini
  9. Make ready 2 medium carrots
  10. Take 1/2 lb eggplant
  11. Get 1 oz Green pepper

Then you'll add some fresh herbs to the top, such as fresh thyme. This simple baked Ratatouille is the perfect recipe for all those beautiful farmers market veggies So simple and full of end-of-summer flavor. If possible, use locally grown ingredients from the farmer's. The simple rustic French Provençal stew traces back to Nice and takes its name from the French Ratatouille is meant to be approachable and utilitarian, but in French cuisine, there's always room for.

Steps to make Simple ratatouille:
  1. blend sauce ingredients
  2. Slice veggies up evenly.
  3. Place veggies in crock pot, pour sauce over. Place the garlic Clove inside. Heat 2 hours on high

This ratatouille is simple, packed with flavor and fresh herbs, and super easy to make. I like topping ours with some parmesan cheese and serving it with quinoa for some extra protein! Chickpea ratatouille uses simple ingredients and is big on flavor! Ratatouille, a rustic farm to table style dish. It's a late summer to early fall recipe for those who appreciate big flavor and simplicity.

So that is going to wrap it up with this exceptional food simple ratatouille recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!