Ashlee's Green Bean Casserole
Ashlee's Green Bean Casserole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ashlee's green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ashley Salvatori's YouTube Channel, including show notes & links, provides information in respect to healthy living, recipes, nutrition, and diet and is intended for informational purposes only. Green Bean Casserole can easily be doubled or tripled and can be made ahead of time. This classic holiday side dish pairs perfectly with other sides such as these mashed potatoes, roasted vegetables, brussel sprouts, and/or a sweet potato casserole!

Ashlee's Green Bean Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Ashlee's Green Bean Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have ashlee's green bean casserole using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ashlee's Green Bean Casserole:
  1. Get 1 can Campbell's cream of mushroom soup
  2. Get 3/4 cup Milk
  3. Make ready 1/8 tsp black pepper
  4. Get 2 can cut green beans, drained
  5. Prepare 1 1/3 cup French's Original French Fried Onions

Find the best recipes for green bean casserole. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. A great side dish for a holiday or any day. Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions.

Instructions to make Ashlee's Green Bean Casserole:
  1. Mix soup, milk, and black pepper in a 1.5 quart baking dish.
  2. Stir in green beans and 2/3 cup of the French's Original French Fried Onions.
  3. Bake in oven at 350° for 30 minutes or until hot.
  4. Stir. Top with remaining 2/3 cup of onions.
  5. Bake an additional 5 minutes or until onions are golden brown.

You can find upgraded versions of the recipe (Bon Appétit, for instance, recommends ditching the canned soup for whole milk. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. For this recipe, I ditched the canned cream of mushroom soup and opted for a. Sausage Balls are easy, cheesy and oh so delicious!

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