Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon wrapped cheese stuffed mushrooms. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bacon Wrapped Cheese Stuffed Mushrooms is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bacon Wrapped Cheese Stuffed Mushrooms is something that I have loved my whole life. They’re nice and they look wonderful.
A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth! In a medium bowl, mix together the green onions and cream cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped cheese stuffed mushrooms using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Cheese Stuffed Mushrooms:
- Make ready 4 oz sharp cheddar cheese
- Make ready 4 oz habanero cheddar cheese
- Get 4 oz Monterey Jack cheese
- Get 20 large white or baby Portabella mushrooms
- Prepare 20 thin slices of bacon
- Take GARNISH
- Prepare 1/4 cup fresh cut chives
You can never go wrong with golden, pan-fried, cheesy mushrooms wrapped in bacon! Savory stuffed mushrooms are made even better with bacon! Tell your guests to act quickly, because these will disappear! The recipe is a Yummly original created by Sara Mellas.
Steps to make Bacon Wrapped Cheese Stuffed Mushrooms:
- Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
- Cut cheeses into pieces and place in food processor pulse until chopped. You can also shred it if you prefer.
- Precook bacon until partially cooked but still limp. I used the microwave for this
- Remove stems from mushrooms and scrape out some inside flesh to make a nice cup to hold the cheese
- Pack the cheese firmly in mushroom cap being carefull not to break the mushroom
- Wrap one piece of precooked bacon around mushroom, securing on top covering the cheese with a toothpick.
- Continue with all the mushrooms and place on prepared pan. Bake just until cheese melts and bacon is crisp about 15 ,inutes. Serve hot garnished with fresh chives
Stir in cream cheese and cheddar cheese until combined. Spoon bacon mixture into mushrooms caps; place caps in a lightly oiled baking dish. In another small bowl combine bread crumbs and olive oil; sprinkle over mushrooms. Be the first to review this recipe. In a medium bowl, mix together the green onions and cream cheese.
So that is going to wrap this up for this exceptional food bacon wrapped cheese stuffed mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
