Kathy's Sweet Chilli Creamed Spinach
Kathy's Sweet Chilli Creamed Spinach

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kathy's sweet chilli creamed spinach. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kathy's Sweet Chilli Creamed Spinach is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Kathy's Sweet Chilli Creamed Spinach is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook kathy's sweet chilli creamed spinach using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kathy's Sweet Chilli Creamed Spinach:
  1. Get 200 grams frozen or fresh spinach
  2. Take 2 cup water
  3. Take 3 tbsp sweet chilli flavoured cream cheese
  4. Get pinch salt
  5. Make ready 1 tsp corn starch (maizina)
  6. Take 1 tsp seasoning of your choice
Instructions to make Kathy's Sweet Chilli Creamed Spinach:
  1. Add water to spinach and pinch of salt, boil for 5 minutes
  2. Drain spinach, add cream cheese and stir over heat until cream cheese is melted. Add corn starch and keep stirring till sauce thickens. Finally add seaoning to taste.
  3. Variations: use mustard cream cheese or spring onion cream cheese.

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