Scalloped Potatoes
Scalloped Potatoes

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Scalloped Potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Scalloped Potatoes is something which I have loved my whole life. They are nice and they look wonderful.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus.

To get started with this recipe, we must first prepare a few components. You can have scalloped potatoes using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potatoes:
  1. Prepare 6 potatoes
  2. Take 1 cup milk
  3. Get 1/2 cup evaporated milk
  4. Take butter
  5. Get flour
  6. Get 1/2 onion
  7. Make ready 1/2 bell pepper
  8. Get 1 1/2 bag cheese
  9. Make ready to taste salt and pepper

It's rich, cheesy, and super flavorful. CREAMY SCALLOPED POTATOES - How to make SCALLOPED or AU GRATIN POTATOES Recipe. Scalloped Potatoes. featured in Steak Dinner For Two. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce.

Instructions to make Scalloped Potatoes:
  1. Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl.
  2. Get a saucepan and saute some butter with your onion and bell pepper set aside.
  3. Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up.
  4. Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy…

Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. These amazing scalloped potatoes recipes are must-try dishes this fall. With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Think scalloped potatoes and gratins are one and the same? Both are made with thinly sliced potatoes cooked in cream, but they have one small, but significant, difference.

So that’s going to wrap it up with this special food scalloped potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!