Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, black sesame sushi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Sesame Sushi is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Black Sesame Sushi is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have black sesame sushi using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Sesame Sushi:
- Take 1 parsnip
- Prepare 2 nori sheets
- Get 1/2 cup pea shoots
- Prepare 1/4 cup cucumber
- Take 1/4 cup red pepper
- Take 1/2 avocado
- Take 1/2 tsp toasted sesame oil
- Make ready 1 tsp wasabi
- Take 1 tsp fresh ginger
- Take 1 tbsp fresh coriander leaf
- Get 1 tbsp black sesame seeds
- Prepare 2 tbsp mirin
- Take 2 tbsp rice vinegar
Steps to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
So that is going to wrap this up for this exceptional food black sesame sushi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
