Butternut squash soup
Butternut squash soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Butternut squash soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Butternut squash soup is something that I have loved my entire life.

Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have butternut squash soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butternut squash soup:
  1. Get 1 large butternut squash, 2 lb
  2. Make ready 1 large onion
  3. Take 3 tbs butter
  4. Make ready 1/2 cup hazelnuts
  5. Take 3 cups vegetable stock
  6. Get nutmeg

The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and. This Butternut Squash soup from Delish.com is an easy and comforting fall meal.

Steps to make Butternut squash soup:
  1. Preheat oven to 400. Cut squash in half, sprinkle with salt and pepper and bake for an hour or till the skin is soft
  2. Toast hazelnuts for about 10 minutes, then remove skin and crush. Dice onion.
  3. When squash is ready let cool before scooping out pulp. Do not use fibers and seeds.
  4. Melt butter in pot and add onion. Then add squash and vegetable stock. Bring to a boil and then reduce heat.
  5. Use mixer to blend soup, season with nutmeg and add toasted hazelnuts

Making soup from butternut squash is one of our go-to moves during the fall. This butternut squash soup recipe is the best! I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato. Easy homemade butternut squash soup is naturally thick and creamy, perfect for the season when squash is available in abundance.

So that’s going to wrap this up with this exceptional food butternut squash soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!