Sliced bread/toast bread roll
Sliced bread/toast bread roll

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sliced bread/toast bread roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sliced bread/toast bread roll is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sliced bread/toast bread roll is something which I have loved my whole life.

Cook the bread for a couple minutes on each side, or until it's golden brown. (You can also dry-toast the bread in the skillet, but where's the joy in Butter one side of each slice of bread generously. In a skillet big enough to hold them, cook the slices butter side down over medium heat, just until pale. A wide variety of toasted sliced bread options are available to you, such as applicable industries, warranty, and application fields.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sliced bread/toast bread roll using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sliced bread/toast bread roll:
  1. Get chicken breast or minced meat
  2. Take 1 onion
  3. Get bell pepper
  4. Take seasoning
  5. Prepare butter and oil
  6. Make ready sliced bread /toast bread

Trim the brown sides of the bread slices. Use a rolling pin and roll over the bread. Spread jam over the rolled bread slice. Sprinkle grated coconut over to cover the jam.

Instructions to make Sliced bread/toast bread roll:
  1. Chop the onion and the bell pepper and cook it with some butter. After 5 minutes add the seasoning (salt, pepper and everything you want). After about 2 minutes add some oil and the chopped chicken breast or minced meat. Cook till ready
  2. While the chicken is cooking take the bread and cut the brown sides then press in with a rolling pin. Put some bread crumbs in a plate and a beaten egg in another
  3. Now we can prepare the rolls. Take one pressed sliced bread and put some chicken sauce in the bottom part but remember to leave some space in the left and right so that once rolled you can close it. To prevent that it opens while frying it I usually make a paste with a teaspoon of flower and a little bit of water and spread it with a finger in the 4 sides of the bread (if it opens again just put more paste)
  4. When the roll is ready pass it through the beaten egg and then the bread crumbs. Fry till brown.

Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked. For pan frying, toast them after brushing with butter. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty.

So that’s going to wrap this up with this special food sliced bread/toast bread roll recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!