Creamy Pasta Alfredo With Shrimp Scampi
Creamy Pasta Alfredo With Shrimp Scampi

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy pasta alfredo with shrimp scampi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Pasta Alfredo With Shrimp Scampi is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Creamy Pasta Alfredo With Shrimp Scampi is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy pasta alfredo with shrimp scampi using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta Alfredo With Shrimp Scampi:
  1. Prepare 1 box Favorite pasta
  2. Prepare 1 bag of frozen uncooked shrimp
  3. Make ready 1 bunch Cilantro
  4. Get 1 Lemon sliced
  5. Take 1/2 cup Cashews
  6. Make ready 3 tbsp Nutritional yeast
  7. Prepare 1 tsp Salt
  8. Prepare 1 Miss dash seasoning to taste
  9. Get 1 Braggs aminos to taste
  10. Prepare 1 head of cauliflower chopped
  11. Get 1 tbsp Chopped parsley or cilantro
  12. Take 1 cup Veggie broth
  13. Prepare 1/4 cup Earth balance butter spread
  14. Prepare 3 clove garlic crushed and chopped
  15. Make ready 1/4 cup Olive oil
Instructions to make Creamy Pasta Alfredo With Shrimp Scampi:
  1. Steam cauliflower in the one cup of broth on low, covered for 10 minutes
  2. In bender combine nuts, salt, yeast, olive oil, cauliflower and broth. Blend until smooth. Pour over cooked pasta, and season to taste.
  3. In oven, 350°F, cook shrimp butter lemon garlic, until done about 20 min. Remove lemons and add shrimp and most of sauce to pasta. Top with cilantro and enjoy!!

So that’s going to wrap this up with this exceptional food creamy pasta alfredo with shrimp scampi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!