Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight Oats

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, pumpkin pie overnight oats. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pumpkin Pie Overnight Oats is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pumpkin Pie Overnight Oats is something which I’ve loved my whole life.

Place all the ingredients except toppings in a jar or other container with a tightly fitting lid and give them a good stir. If you love pumpkin pie, pumpkin spice, and oatmeal, you'll love this easy and healthy Pumpkin Pie Overnight Oats recipe. Thick and creamy pumpkin pie overnight oats with chia are a nutritious, healthy breakfast.

To begin with this recipe, we must prepare a few ingredients. You can cook pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Overnight Oats:
  1. Prepare 1 cup old fashioned rolled oats
  2. Make ready 1/2 cup milk of choice
  3. Make ready 1/2 cup yogurt of choice
  4. Take 1/2 cup pumpkin puree
  5. Get 2 tbsp. maple syrup
  6. Get 2 tsp. chia seeds
  7. Take 1 tsp. vanilla extract
  8. Get 1/2 tsp. pumpkin pie spice

They're made a day (or even two days) ahead of time, making for an easy, no-cook, ready-to-eat, totally delicious breakfast option. How To Make Healthy Pumpkin Pie Overnight Oats *Get the Macros, Metric measurements, and the option to Print the recipe by clicking here. These easy vegan pumpkin pie overnight oats call for just a few ingredients and make a delicious breakfast thats' ready to go in the morning. Pumpkin Spice Overnight Oats are a healthier way to start your mornings!

Steps to make Pumpkin Pie Overnight Oats:
  1. In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
  2. Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.

Packed with hearty oats, sweet pumpkin, and a sprinkle of cozy fall flavors, you can This is an accidentally healthy overnight oats recipe — but it tastes just like pumpkin pie! Here's what you'll need to make the pumpkin oats Really, this pumpkin pie overnight oats recipe is just ONE of infinite possibilities. I've also included two additional oats flavoring ideas: coconut vanilla and peanut butter & jelly! Feel free to adjust my recipes, and start exploring different flavorings and mix-ins that you enjoy. Overnight oatmeal is a way to prepare oatmeal by first combining it with milk then storing it in the fridge overnight.

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