Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dairy-free pizza dough. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dairy-free Pizza dough is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Dairy-free Pizza dough is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have dairy-free pizza dough using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dairy-free Pizza dough:
- Take Base
- Prepare 1 1/2 cup warm water
- Get 2 tsp active dry yeast
- Get 4 cup all-purpose flour
- Make ready 1/4 tsp caster sugar
- Make ready 1 tsp salt
- Make ready 1/4 cup olive oil plus extra
Steps to make Dairy-free Pizza dough:
- Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy.
- Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil and use a round bladed knife in a cutting motion to mix until combined. Use your hands to bring the dough together in the bowl.
- Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm draught-free place to rise for 30 minutes or until dough doubles in size.
- Preheat oven to 200°C (180°C fan-forced).
- Prepare your pizza bases and after layering your toppings cook in the oven for 20-25 minutes to get a nice crisp pizza on the table
So that’s going to wrap it up with this special food dairy-free pizza dough recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!