Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, how to clean small horse mackerel. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to Clean Small Horse Mackerel is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. How to Clean Small Horse Mackerel is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have how to clean small horse mackerel using 1 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make How to Clean Small Horse Mackerel:
- Make ready 1 as much (to taste) Horse Mackerel
Steps to make How to Clean Small Horse Mackerel:
- Quickly rinse the fish in a colander.
- With the fish set belly out, use kitchen scissors to pierce the fish behind the head. (It's important not to remove the head now).
- Turn the belly towards you.
- Cut towards the tail and tear the head off by dragging the knife downwards and pulling out the innards in the same movement. ( Press on the belly and use your fingers to pull out the guts).
- If the fish is big, remove the hard scales, but if it's little you don't have to.
- Rinse well and place in a colander.
- This time I seasoned and deep fried them.
- We put the heads and guts into a cardboard compost box for easy clean up.
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