Spinach Artichoke Dip
Spinach Artichoke Dip

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Artichoke Dip is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spinach Artichoke Dip is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have spinach artichoke dip using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke Dip:
  1. Make ready 8 oz cream cheese
  2. Prepare 1/4 c sour cream
  3. Make ready 1/4 c mayonnaise
  4. Prepare 1 tbs minced garlic
  5. Make ready 2/3 cup shredded parmesan cheese
  6. Take 1/2 cup mozz cheese
  7. Prepare to taste Black pepper
  8. Get 14 oz can artichoke hearts (cut into quaters)
  9. Make ready 6 oz frozen spinach (drained)
Steps to make Spinach Artichoke Dip:
  1. Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
  2. Stir in spinach & artichokes.
  3. Spread into baking dish & cook 20-25 min, add extra cheese if desired.

So that’s going to wrap this up for this exceptional food spinach artichoke dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!