Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, instant pot shredded pork casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Pot shredded pork casserole is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Instant Pot shredded pork casserole is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot shredded pork casserole:
- Prepare 1 lb pork roast
- Take Lipton onion soup mix
- Take 1 can cream of mushroom soup
- Take 2 c water
- Make ready 1 tbs vegetable oil
- Prepare 2 cups egg noodles
- Get Pork spice rub
- Make ready Coarse salt
- Make ready Ground black pepper
- Get Garlic powder
- Make ready Paprika
- Make ready Topping
- Make ready Green onion
Steps to make Instant Pot shredded pork casserole:
- Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides.
- Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes.
- Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork
- Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy
So that’s going to wrap this up with this exceptional food instant pot shredded pork casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!