Poached Egg - Perfect Every Time
Poached Egg - Perfect Every Time

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, poached egg - perfect every time. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Poached Egg - Perfect Every Time is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Poached Egg - Perfect Every Time is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have poached egg - perfect every time using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Poached Egg - Perfect Every Time:
  1. Prepare 2 each Large eggs
  2. Make ready 1/4 cup White vinegar
  3. Get 1 small Cup (coffee cup)
  4. Take 1 large slotted spoon
  5. Take Salt pepper
  6. Take 1 Clean dish towel
Steps to make Poached Egg - Perfect Every Time:
  1. Fill pot with hot water and add vinegar and 2 pinches of salt. Place over high heat with lid speeding up heating water.
  2. Crack two eggs in the same cup. When the water reaches boiling, turn heat down to slow simmer. Submerge the cup of eggs Gently into the water. This keeps them from breaking. Put the lid on the pot on very low for 30 seconds. Then turn the fire Off. Set your timer for 5 minutes.
  3. Lift the lid after timer goes off. With the slotted spoon scoop out the eggs carefully and place them in clean dish towel draining excess water. Roll your eggs from the towel to your dish. Salt and pepper.

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