Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek-style grilled fish. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Greek-style Grilled Fish is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Greek-style Grilled Fish is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook greek-style grilled fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Greek-style Grilled Fish:
- Take 4 (5 oz) cod fillets
- Prepare 1/4 c 2%plain Greek yogurt
- Make ready 3 T English cucumber, finely chopped
- Make ready 1 T fresh mint, finely chopped
- Take 1/2 green onion, finely chopped
- Take as needed high-heat cooking oil,
- Prepare 1/2 tsp dried oregano
- Take 1/4 tsp each salt and pepper
- Make ready 1/8 tsp salt
Instructions to make Greek-style Grilled Fish:
- Heat grill or grill pan to high and brush with oil.
- Sprinkle both sides of fish with oregano and 1/4 tsp of salt and pepper. Grill 3 min per side, until barely opaque in center.
- In small bowl, combine yogurt, cucumber, onion and 1/8 tsp salt. Serve with fish.
So that’s going to wrap it up for this special food greek-style grilled fish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!