Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, greek chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Greek Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Greek Chicken is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have greek chicken using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Chicken:
- Prepare 1 lb. boneless, skinless chicken breasts
- Take 1/3 cup plain greek yogurt
- Make ready 1/4 cup olive oil
- Get 1/4 cup fresh lemon juice
- Prepare 3 cloves garlic, minced
- Get 1 tbsp. red wine vinegar
- Get 1 tbsp. dried oregano
- Make ready to taste salt and pepper
Steps to make Greek Chicken:
- In a large Ziploc bag, combine the olive oil, greek yogurt, lemon juice, garlic, red wine vinegar, oregano, salt and pepper. Seal the bag and massage to blend the ingredients all together.
- Add the chicken breasts into the bag, seal it and massage the marinade onto the chicken. Refrigerate and let marinade for at least 30 minutes and up to 12 hours.
- Once you are ready to cook, either cook it in a skillet with some olive oil over med-high heat, or bake it at 350°F until the internal temperature reaches 165°. Discard the remaining marinade. I baked mine, pictured before baking –>
So that’s going to wrap this up for this special food greek chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
