Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado tzatziki dip. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Avocado Tzatziki Dip is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Avocado Tzatziki Dip is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Tzatziki Dip:
- Prepare 2 avocados — halved, pitted and peeled
- Make ready 3 tablespoons lemon juice
- Take 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
- Make ready 2 cups dairy-free yogurt
- Take 2 tablespoons chopped dill
- Make ready 2 tablespoons chopped mint
- Take 1 teaspoon lemon zest
- Prepare 2 garlic cloves, finely grated
- Prepare 1/2 serrano chile — stemmed, seeded and minced
- Take to taste Salt and freshly ground black pepper,
- Prepare Raw vegetables and pita chips, for serving
Steps to make Avocado Tzatziki Dip:
- In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.
So that’s going to wrap this up for this special food avocado tzatziki dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
