Hariyali grill chicken 😍
Hariyali grill chicken 😍

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, hariyali grill chicken 😍. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hariyali grill chicken 😍 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Hariyali grill chicken 😍 is something that I have loved my entire life. They’re fine and they look wonderful.

Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors. Chicken legs may also be used, or a combination of legs and breasts. Chicken Hariyali Tikka. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hariyali grill chicken 😍 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hariyali grill chicken 😍:
  1. Prepare 12 chicken drumsticks with skin
  2. Get Marinate(grind) 1 cup coriander leaves '1/2 cup mint leaves
  3. Prepare 1/2 cup spinach leaves,1 inch ginger
  4. Make ready 5 cloves garlic,8 green chillies,1/2 tsp salt,1/2 lemon
  5. Make ready 1 drop green food colour & 1/2 tsp salt)1 tsp white pepper pwd
  6. Get 1 tsp cumin pwd,1 tsp coriander pwd,1 tsp garam masala pwd
  7. Prepare 2 tbsn gram flour,1 coal,some butter to grill

Breast tenders are rubbed with an intoxicating paste made with cilantro, mint, and other Place the skewers on it to get grill marks on each side and cook until the chicken is done. Drizzle some fresh lemon juice and enjoy with your favorite dipping sauce. Hariyali chicken is ready to serve. Ajza: Hara Dhania (coriander leaves) ½ bunch.

Instructions to make Hariyali grill chicken 😍:
  1. Grind the masala(pic1)make lengthwise slits on chicken.now apply green colour to chicken,salt and lemon juice and mix well
  2. Now in grind masala,add cumin pwd,coriander pwd,garam masala pwd,white pepper pwd,gram flour and salt
  3. Now mix masala with chicken drumsticks.marinate for atleast 1 hour.now grill chicken each side for 15 min and keep brushing melted butter
  4. When chicken is grilled,place all chicken in a plate.place a small bowl of silver foil in between,burn a piece of coal and place in on silver bowl add ghee and cover to give nice smoky flavour.serve hot with salad and sauce.enjoy.pls subscribe my #youtubechannel Tanvi.s 25 yummy food blog.

Zeera powder, garam masala powder aur kasuri methi shamil karke mix Karen. Hariyali Chicken Kabab Recipe is made by marinating the Boneless Chicken Pieces in Green Paste of Mint Boneless chicken pieces are marinated in the mixture of Curd, Spinach and Mint Leaves and grilled in oven. I must say that this Hariyali Chicken Kabab turned out awesome, when I made it. Hariyali chicken kabab, also popularly called the green chicken kabab is a lip-smacking appetizer which is juicy, delectable, and spicy! Boneless chicken is flavored with fresh green herbs, marinated in curd, skewered and then grilled to perfection.

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