Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mediterranean style scrambled eggs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mediterranean Style Scrambled Eggs is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mediterranean Style Scrambled Eggs is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mediterranean style scrambled eggs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Style Scrambled Eggs:
- Take 2 tsp. olive oil
- Get 4 cherry tomatoes, quartered
- Get 1 small clove garlic, minced
- Take 1 heaping handful spinach
- Prepare 2 large eggs
- Get Splash milk
- Make ready Pinch each salt, pepper, oregano, Italian seasoning
- Prepare Feta cheese
Steps to make Mediterranean Style Scrambled Eggs:
- In a small bowl, whisk together the eggs, milk and seasonings. Set it aside.
- Heat the oil in a small, nonstick skillet over medium heat. Once hot, add the tomatoes and cook, stirring often, until they get a slight char to them…about 2-3 minutes.
- Stir in the garlic and spinach. Once the spinach starts to wilt, add in the eggs. Scramble it all around and let the eggs cook through.
- Serve with some feta cheese sprinkled over the top and maybe some red pepper flakes, if you'd like a bit of heat.
So that’s going to wrap this up for this exceptional food mediterranean style scrambled eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
