Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan-seared baby potatoes 香煎小土豆#comfort food#. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pan-seared baby potatoes 香煎小土豆#comfort food# is something that I’ve loved my entire life. They’re fine and they look fantastic.
Today we are making an easy spicy cumin potato. The potato is slightly crushed which makes it extremely flavorful. It has little nice crust on the outside. ← 煎烧茄子Pan Fried eggplants in meat sauce.
To get started with this recipe, we have to first prepare a few components. You can have pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Prepare 10 baby potatoes
- Make ready 4 garlic cloves
- Take 4 white buttons mushroom
- Get 1/4 cup Olive oil or pasture fed pork lard
- Get salt and pepper
- Prepare 2 Tsp cooking wine
- Get 1 tsp tamari sauce
The garlic butter adds an oven-roasted garlic-y flavor to this dish that makes these potatoes irresistible! These baked baby potatoes with fresh dill are super easy to make. They can be served on their own as a snack, but they are also a perfect companion as a side dish particularly for the up-coming Christmas holiday. Serve these seasoned, pan-seared potatoes for a sophisticated twist to a classic side.
Steps to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
- Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
- Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
- Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
- In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.
For the topping, try plain, nonfat Greek yogurt in place of sour cream. Cooked baby potatoes sauteed with south indian spices and herbs. Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes. I always add pearl onions in this recipe as it gives a nice taste.
So that is going to wrap it up for this exceptional food pan-seared baby potatoes 香煎小土豆#comfort food# recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
