Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed cheese milti grain croquettes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed cheese milti grain croquettes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Stuffed cheese milti grain croquettes is something which I’ve loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can have stuffed cheese milti grain croquettes using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed cheese milti grain croquettes:
- Make ready 1 cup chawal ka atta
- Take 1/4 cup Besan
- Prepare 1/4 cup Suji
- Make ready 2 cup Water
- Make ready As per your taste Salt
- Make ready 1/2 teaspoon Pizza masala
- Prepare 1/2 teaspoon Red chilli flakes
- Take 4 tablespoons Oil
- Take 1/2 cup For stuffing: Sweet corn
- Prepare 1/4 cup Cheese(cut into cubes)
- Prepare 1/2 teaspoon Pizza masala
- Prepare 1/2 teaspoon Chilli flakes
- Take 1 teaspoon Lemon juice
- Get 1 tablespoon Coriander and green chilli(chopped)
- Make ready Oil for deep-frying
- Take as per taste Salt
I like to add parmesan cheese and onions for extra flavor. Dredge the croquettes into the flour, shaking off any excess, then dip them into the eggs, and then coat them evenly in the bread crumbs. Japanese-Style Ham & Cheese Croquettes (Korokke). My favorite type of croquette is a chicken croquette, and here I'll show you how to make them.
Steps to make Stuffed cheese milti grain croquettes:
- Boil 2 cups of water in a pan and add rice flour, suji, besan, oil and salt.
- Mix it well. Switch off the flame and cover it for 10 to 15 minutes.
- In a mixing bowl, mix all the ingredients for the stuffing together
- After 15 minutes, take out the flour mixture and knead it into a soft dough and add remaining ingredients mix very well.
- Take some portion of the dough and spread it on the hand.
- Put 2 teaspoons of stuffing and cover it. Shape it like croquettes
- Heat oil in a pan and fry the croquettes until they turn golden in colour.
- Serve stuffed cheese multi grain croquettes with green chutney or tomato ketchup
Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family! Cheese Croquettes from Brazil (Croquettes De Queijo). Potato Cheese Croquettes With a Chipotle Sauce..a piece of cheese cube in the center of the croquettes and then coat them in the other stuff, this makes them so cheesy and delicious. Take one croquettes, roll it in some all purpose flour, now dip it in cornflour mix and roll it in breadcrumbs. Ham and Cheese Croquettes are a traditional Spanish tapa and a delicious easy-to-make appetizer to serve at a party.
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