Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Make ready 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Make ready 3 tbl Grape Jelly
- Take 1/2 cup water
Steps to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that’s going to wrap it up for this exceptional food restaurant style instant pot bbq sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
