Scrambled eggs with whole grain toast
Scrambled eggs with whole grain toast

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs with whole grain toast. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scrambled eggs with whole grain toast is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Scrambled eggs with whole grain toast is something which I’ve loved my whole life. They are nice and they look fantastic.

This Scrambled Egg Toast is so easy to make, and so incredibly tasty, that it is going to make your morning better. What kind of bread can be used for Egg Toast? White, wheat, whole grain, rye, and pumpernickel will work in this recipe.

To get started with this recipe, we must first prepare a few components. You can cook scrambled eggs with whole grain toast using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs with whole grain toast:
  1. Make ready 1 slice butter
  2. Prepare 1 pinch Coriander
  3. Get 1 pinch bay leaf
  4. Prepare 1 pinch oregano
  5. Take 3 eggs
  6. Get 1 tbsp Olive oil
  7. Prepare 1/2 cup creme fresh

On whole grain toast with tomato slices in vertical format. With red pepper, green onion and cheddar cheese, with warm buttered whole wheat toast. Try a whole-wheat or veggie-based tortilla for extra fiber. Here's a breakdown of whole grains and how to eat more of them.

Instructions to make Scrambled eggs with whole grain toast:
  1. Prepare the sauce pan, heat it up
  2. If you have a toaster oven, put in the bay leaf and toast it till brown. You can also use the oven to do this or heat it on a pan.
  3. Crush the the bay leaf into the sauce pan. Chop the coriander and oregano into the sauce pan. Leave it there until fragrant.
  4. Add in butter
  5. Break and add in the eggs into the sauce pan off the fire. Put the sauce pan back on the fire later
  6. Continously stir and every 1 minute, cook it on the fire and off the fire
  7. Midway, season with salt and pepper
  8. Towards the end, add in creme fresh
  9. Leave it on the heat for a bit to keep it heated, adding in creme fresh drops the temperature of the eggs. Remember to continously stir.
  10. Take it off the heat, add in olive oil. Stir
  11. Add in cajun pepper
  12. Toast whole grain bread.
  13. Serve and enjoy :)

Whole and Heavenly Oven / Via wholeandheavenlyoven.com. This fancy toast gets a schmear of dill and chive goat cheese, a helping of soft-scrambled eggs, and greens for good measure. This scrambled egg recipe with turkey sausage, sun-dried tomatoes and basil is packed with great flavor — a perfect way to start your day. Make scrambled eggs look fancy by whipping up this scrambled egg and roasted asparagus toast, delicious for a quick brunch with the girls. This was perfect with a side of bacon and whole grain toast!

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