Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, puffed grain "ninjin" chocolate truffles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puffed Grain "Ninjin" Chocolate Truffles is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Puffed Grain "Ninjin" Chocolate Truffles is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have puffed grain "ninjin" chocolate truffles using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Puffed Grain "Ninjin" Chocolate Truffles:
- Prepare 140 grams Chocolate
- Get 1 packet Puffed grain "Ninjin"
- Take 1 dash Decorative colored sprinkles , cocoa powder, etc
- Prepare 1 dash Decorative nuts
Instructions to make Puffed Grain "Ninjin" Chocolate Truffles:
- Here are the ingredients. That's it. "Ninjin" is delicious even on it's own.
- Break up the chocolate bars into small pieces and melt in a double boiler.
- Remove from the double boiler, add the "Ninjin" and mix. Be careful not to break the "Ninjin"!
- Use a spoon to scoop out about 2 cm-sized pieces onto a plate. It's okay if the shapes are a little crooked here!! Store them in the refrigerator on the plate for 3 or 4 minutes.
- Once the outsides have set a bit roll around in your hands with your desired toppings and make an oval shape (just like making regular truffles).
- And they're complete. For the toppings I used cocoa powder, coconut, and colored sprinkles. I made these as a present for a friend whose child is starting school.
So that’s going to wrap it up for this special food puffed grain "ninjin" chocolate truffles recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!