Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp lettuce tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Shrimp Lettuce Tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Take 1 lb. Peeled Gumbo Shrimp
- Take 2 tsp. Minced Garlic
- Make ready 3 TBSP. Extra Virgin Olive Oil
- Take 2 tsp. Parsley
- Make ready 2 TBSP. Ground Fresh Chili Paste
- Take Juice Of 1 Lemon
- Make ready Pinch Of Sea Salt
- Get Pinch Of Black Pepper
- Take Corn (Topping)
- Make ready Mozzarella Cheese (Topping)
- Prepare Romaine Lettuce (For Serving)
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that’s going to wrap this up for this exceptional food shrimp lettuce tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
