Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant multi grain dosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant multi grain dosa is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Instant multi grain dosa is something that I’ve loved my entire life.
Most of the house makers very busy in the morning to prepare food this is the healthy and speedy making instant dosa to every one. prepare eat and enjoy. We are starting our Monday with these Instant Multigrain Pesto Dosa (Savory Indian Crepes) recipe as they are a perfect combination of healthy+deliciousness. For the final day of instant dosa varieties in Cooking Carnival is mixed flour dosa.
To begin with this particular recipe, we have to prepare a few components. You can have instant multi grain dosa using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant multi grain dosa:
- Prepare 3/4 th cup Idli Rice
- Take 1/4 th cup Raw Rice
- Prepare 2 tbsp Pigeon Pea
- Prepare 2 tbsp Bengal Gram
- Make ready 2 tbsp Green Gram
- Get 1 medium onion
- Prepare 3-4 shallots (optional)
- Make ready 1 Dry red chilli
- Get 2 Green Chillies
- Prepare 1 tsp Cumin
- Prepare 1 tsp Black Pepper
- Take leaves as required coriander
- Take leaves as required curry
- Take As per taste Salt
MTR Multigrain Dosa is a delightfully healthy way to start your day. Ragi is the richest source of Calcium among cereals and Calcium is vital for bone health. Multi Grain Dosa is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. salt to taste.
Steps to make Instant multi grain dosa:
- Wash, clean and soak the rice and lentils for 2-4 hours.
- Then in a mixer jar take the soaked ingredients and all the other ingredients together. Add water and blend into a coarse batter. Transfer and rest it for 10 minutes.
- Heat a griddle and pour a ladle of the batter and spread into a circle. Cook on low flame until both sides are cooked and golden brown.
- Transfer to plate and serve hot with any of your favourite side dish. I love to have them as it is or with a little butter or curd.
- Notes: You can make them with even any one lentil or a combo of two. Adding green gram(moong)makes dosa soft and fluffy. If you like crisp dosa like me skip adding moong and urad dal.
How to Make Multi Grain Dosa. Grind them with cumin, asafoetida and green chillies to a fluffy batter, using the. Adai Dosa Recipe or Multi Lentil Dosa - South Indian Healthy Kids Lunch Box Recipe. Rava Dosa -Instant And Crispy Breakfast Ideas. Mutli Grain - Dosa Evergreen test the breakfast, lunch and tea time, Easy, Delicious & Healthly.
So that’s going to wrap it up with this special food instant multi grain dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
