Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, multi grain chilla. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Multi-grain Chilla is an easy Healthy & delicious breakfast recipe made with Oats, gram flour ( Besan) and Ragi flour. Share, like and subscribe my channel cookbook Multigrain cheela is made from multiple grains like oats Powder, pohe ka powder, moong dal Atta. Multi-grain Chilla is an easy breakfast recipe made with wheat flour, gram flour and black millet flours.
Multi grain chilla is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Multi grain chilla is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have multi grain chilla using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Multi grain chilla:
- Prepare 2 spoon pearl millet flour (bajre ka atta)
- Get 2 spoon corn flour (makki ka atta)
- Take 2 spoon gram flour
- Take 2 spoon wheat flour
- Take 1 spoon rice flour
- Prepare as needed Water to make chilla batter
- Get to taste Salt
- Make ready as needed Oil for cooking
- Prepare 1 pinch turmeric powder
- Prepare 1/4 spoon black pepper powder
Besan chilla are savory pancakes made with gram flour. These are super quick to make for a protein packed breakfast or snack. Looking for a cereal packed with nutrients? Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram flour (besan) Grated veggies can also be added to make the chilla recipe more nutritious.
Steps to make Multi grain chilla:
- Take a mixing bowl and add all the ingredients in it and add water to make fine chilla batter.
- Heat up a tawa or a pan and grease it with oil. Put some portion of batter on it and spread it anto a thin chilla. Cook it from both sides till golden brown. Grease it if required. Your multi-grain chilla is ready.
- Serve the chilla with tea or achar and enjoy it in breakfast or as snack on tea time.
A wide variety of multi grain options are available to you, such as feature, type, and color. A wide variety of multigrain cereals options are available to you, such as feature, processing. Find multi grains stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Multigrain simply means that more than one grain was used in making the product at hand.
So that is going to wrap this up for this special food multi grain chilla recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
