Confetti Cornbread Salad
Confetti Cornbread Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, confetti cornbread salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Confetti Cornbread Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Confetti Cornbread Salad is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Confetti Cornbread Salad:
  1. Get 2 round pans cornbread (barely over cooked, so its a little dry
  2. Get 1 (8 oz.) Carton of sour cream
  3. Prepare 2 packs, dry ranch dressing mix
  4. Get 2 packs bacon (cooked and crumbled)
  5. Make ready 2 cans pinto beans (rinsed and drained)
  6. Prepare 2 can black beans (rinsed and drained)
  7. Prepare 2 cans corn (drained)
  8. Make ready 2 green bell peppers (seeded and diced)
  9. Make ready 2 green vidalia onions (diced)
  10. Get 3 bags velveeta cheese (shredded)
  11. Take 2 cups Hellman's mayo
  12. Prepare 4 tomatoes (seeded and diced)
  13. Take 2 yellow bell peppers (seeded and diced)
Steps to make Confetti Cornbread Salad:
  1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
  2. Combine mayo and ranch dressing mixture, stir well.
  3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
  4. Cover and refrigerate until ready to serve.

So that’s going to wrap it up for this special food confetti cornbread salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!