Momma’s Tater Salad
Momma’s Tater Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, momma’s tater salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Momma’s Tater Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Momma’s Tater Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook momma’s tater salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Momma’s Tater Salad:
  1. Take About 4 medium potatoes or 2# red potatoes
  2. Get 1 1/2 cups your favorite mayonnaise (give or take on how you like)
  3. Take 4 tablespoons yellow or Dijon mustard
  4. Take 1/2 red onion chopped fine
  5. Prepare 1/2 sweet onion chopped fine
  6. Take 1/2 teaspoon black pepper (or to taste)
  7. Prepare 1/2 teaspoon smoked paprika (or regular if you’re out)
  8. Get 20 (or so) slice dill (or favorite) pickle chopped
  9. Make ready 2 tablespoons (3ish for me) pickle juice
  10. Make ready 4 boil eggs chopped
  11. Make ready 3 celery stalks chopped fine
  12. Make ready 1/2 tablespoon onion powder
  13. Get 1/2 tablespoon garlic powder
Instructions to make Momma’s Tater Salad:
  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
  4. Sprinkle paprika on top and chill couple hours or over night

So that is going to wrap it up for this special food momma’s tater salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!