Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mediterranean chickpea salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mediterranean Chickpea Salad is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mediterranean Chickpea Salad is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mediterranean chickpea salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Chickpea Salad:
- Take 1 lemon
- Prepare 2 cloves garlic (mince)
- Make ready 6 tbsp extra virgin olive oil
- Make ready 1/2 tsp oregano
- Get 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Take 2 cans chickpeas
- Get 1 cucumber
- Make ready 2 tomatoes
- Make ready 1 yellow bell pepper
- Get 1 green bell pepper
- Take 4 oz crumbled feta cheese
Steps to make Mediterranean Chickpea Salad:
- Juice the lemon.
- Combine lemon juice, olive oil, garlic, oregano, salt, and pepper in a small bowl and mix with a whisk or fork until well blended.
- Open both cans of chickpeas. Drain and rinse chickpeas. Pour into large mixing bowl. Add the lemon dressing and stir to coat.
- Dice tomatoes, cucumber, and bell peppers. Add to the chickpeas.
- Add crumbled feta cheese and stir until everything is well coated with dressing and mixed.
So that is going to wrap this up with this special food mediterranean chickpea salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!