Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mini cheesecake low carb. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mini cheesecake Low Carb is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mini cheesecake Low Carb is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have mini cheesecake low carb using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini cheesecake Low Carb:
- Prepare Massa
- Take 250 g cream cheese
- Get 1 ovo
- Make ready 1 tsp extrato de baunilha
- Get 1/4 cup açucar
- Take Calda
- Make ready 8 morangos médios
- Make ready 1 tbsp açucar
- Get 1/4 cup água
Steps to make Mini cheesecake Low Carb:
- Deixar o cream cheese em temperatura ambiente.
- Bater o cream cheese, açucar e ovo. Quando a massa estiver mais homogênea adicionar o açúcar.
- Levar ao forno pré aquecido 325F por 30 minutos.
- Para o preparo da calda, picar os morangos em pedaços pequenos e cozinhar em fogo baixo até a consistência desejada.
So that’s going to wrap this up for this exceptional food mini cheesecake low carb recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
