Rustic Italian Pie
Rustic Italian Pie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rustic italian pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rustic Italian Pie is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Rustic Italian Pie is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have rustic italian pie using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rustic Italian Pie:
  1. Make ready 1 lb ground beef
  2. Take 1 lb Italian sausage
  3. Take 1 onion, chopped
  4. Take 3 clove garlic, minced
  5. Prepare 1 can canellini beans (great white northern)
  6. Make ready 2 can diced tomatoes
  7. Prepare 1 can tomato paste
  8. Get 1 bunch Italian parsley, chopped
  9. Get 2 tbsp garlic salt
  10. Get 3 tbsp Italian seasoning
  11. Get 2 tbsp sugar
  12. Take 2 tbsp oregano
  13. Take 1 tsp paprika
  14. Take 1 polenta, I use Bob's Red Mill
  15. Make ready 1 fresh grated Parmesan
  16. Take 1 cup Parmesan, grated
Instructions to make Rustic Italian Pie:
  1. Make polenta per package instructions.
  2. While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
  3. Drain excess fat from meat mixture.
  4. Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
  5. Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
  6. Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
  7. Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
  8. Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
  9. Serve in bowls with freshly grated Parmesan cheese.

So that is going to wrap this up with this exceptional food rustic italian pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!