Butterfinger Easter Chocolate Bark
Butterfinger Easter Chocolate Bark

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butterfinger easter chocolate bark. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Butterfinger Easter Chocolate Bark is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Butterfinger Easter Chocolate Bark is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook butterfinger easter chocolate bark using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Butterfinger Easter Chocolate Bark:
  1. Get 3 (1 lbs) blocks of White Almond Bark
  2. Prepare Food coloring
  3. Get 1 bag butterfinger baking pieces
Steps to make Butterfinger Easter Chocolate Bark:
  1. Break one package of almond bark up and put it in a microwave safe bowl. Heat on high in microwave for 90 seconds. Stir. Then place it back in for a minute stiring every 30 seconds till smoothe. Then add in your package of crushed butterfingers and mix well.
  2. Pour into a cassorol baking dish that's lined with parchment or wax paper. Spredd it evenly along bottom of pan.
  3. Do the next block of almond bark the same, adding your fave color of coloring. Few dots hear n there till mixed thoroughly.
  4. Pour on top of first mixture
  5. Wash bowl and do it again using a different color. And pour over second layer.
  6. Take a butter knife and swirl it around till colors combine and mix spreading it evenly across pan then top with sprinkles.
  7. Freeze or set aside to harden takes about 6 hours if set aside and about and hour or two in freezer
  8. Once done pull parchment from pan and Peel paper off - take a meat mallet and break into pieces or a knife and cut into squares.

So that is going to wrap it up for this exceptional food butterfinger easter chocolate bark recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!