Tuna salad
Tuna salad

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, tuna salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks.

Tuna salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tuna salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tuna salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna salad:
  1. Make ready 1 can Tuna
  2. Prepare to taste:
  3. Take Lettuce
  4. Get Red onion
  5. Take Cucumber 🥒
  6. Make ready Carrot
  7. Prepare Mayo

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Perfect for tuna salad sandwiches or creamy tuna melts with some coleslaw on the side! With just a few basic ingredients probably already in the fridge and pantry, you can whip up a salad or. After mixing in the rest of your ingredients, taste the salad.

Steps to make Tuna salad:
  1. Chop all your ingredients.
  2. Then open your can of tuna.
  3. Take a spoon and scoop a little bit of mayo.
  4. Add your own seasonings.
  5. Then mix and then enjoy 😉

This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.

So that is going to wrap this up for this exceptional food tuna salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!