Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, barbie t's italian meatballs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Barbie T's Italian Meatballs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Barbie T's Italian Meatballs is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have barbie t's italian meatballs using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Barbie T's Italian Meatballs:
- Prepare 3 tbsp olive oil, extra virgin
- Prepare 2 lb ground beef
- Take 1 tbsp salt
- Get 1 tbsp black pepper
- Get 2 clove garlic (large) - chopped
- Prepare 2 tbsp parsley flakes
- Prepare 2 large eggs
- Make ready 6 slices of "moistened" white bread
- Prepare 3/4 cup grated parmesan cheese
Steps to make Barbie T's Italian Meatballs:
- Put olive oil in skillet and heat up on LOW while forming the meatballs
- In large bowl, add remaining ingredients. Mix by hand until everything is mixed well. HINT: for the moistened bread, I take 3 pieces at a time and run it under cold water for a few seconds, then gently squeeze out the excess water - then I break up very small pieces before adding to bowl.
- Form meat into balls and add to skillet. Turn heat up to about medium.
- Fry until browned on all sides.
- When done, add meatballs to your favorite spaghetti sauce and simmer (covered) on low for 2 1/2 hours.
- ENJOY!
So that is going to wrap this up for this exceptional food barbie t's italian meatballs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!