Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, deviled eggs w/ bacon. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Deviled Eggs w/ Bacon is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Deviled Eggs w/ Bacon is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deviled Eggs w/ Bacon:
- Take 4 hard boiled eggs
- Get 2 tbsp mayo
- Make ready 1 tbsp mustard
- Take 2 strips of thick cut bacon
- Get 1 tsp cayenne powder
Steps to make Deviled Eggs w/ Bacon:
- Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
- While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
- Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
- Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
- Remember, bacon goes with just about everything.
So that is going to wrap it up for this special food deviled eggs w/ bacon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
