Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, milk soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Milk soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Milk soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
Milk soup is a soup typically enjoyed in Eastern European countries. It's also a soup from olden days, when making the most of any source of good protein was essential for those. Milk soup is one of the oldest and most basic foods.
To begin with this recipe, we have to first prepare a few ingredients. You can have milk soup using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Milk soup:
- Make ready Soup pack(chicken bone)
- Prepare 4 pcs pepper
- Make ready 2 onions,
- Take 1/2 clove garlic
- Take 1 teaspoon curry
- Get 1/2 teaspoon rosemary
- Prepare 4 cube maggi
- Make ready 1 tin milk
- Get 2 teaspoon corn flour
- Make ready 4 table spoon oil
Add the rice, salt and boil until cooked. Take off the fire, season, mix in the butter and thicken with beaten eggs. Serve with crushed brined Cheese or grated kashkava. The Milk Soup recipe out of our category Dairy!
Steps to make Milk soup:
- Washed ur soup pack Nd put it in a pot then add paste onion,garlic Nd pepper,add rosemary,curry,oil Nd maggi then cover it for 20mins then uncover it add one tin of milk Nd small amount of mix corn flour with water then cover it for 10minute
Milk soup is a common appetizer recipes or meal in many Eastern European countries. Among Poles, it is called "zupa mleczna," among Czechs and Hungarians it is known as "tejleves," Lithuanians call it. Making a Noodle Soup with Milk. Initially milk noodles were cooked as Pohlebkin describes, with spices and salt. Later, in some regions, a version with sugar appeared.
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