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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef shoulder steaks with veggies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Shoulder steaks with veggies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Shoulder steaks with veggies is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef shoulder steaks with veggies using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef Shoulder steaks with veggies:

1. Prepare Beef or lamb shoulder
2. Take Olive oil
3. Get Salt
4. Take Pepper
5. Get 2 sweet potatoes
6. Get 3 small carrots
7. Take 1 head broccoli

Instructions to make Beef Shoulder steaks with veggies:

1. Cut meet into 2 centimetre steaks
2. Pound steak in a plastic bag. 1. Add salt, pepper, and olive oil to the steaks.
3. Peal and cut the sweet potatoes and carrots into large chunks.
4. Cut broccoli into individual florets
5. Steam sweet potato and carrots for about 5 minutes.
6. After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes.
7. Place large frypan on medium high heat.
8. Add minced garlic.
9. Add steaks and cook until brown on the outside, about 5 minutes.
10. Turn heat to low, cover and cook for 3 more minutes.

So that’s going to wrap this up for this exceptional food beef shoulder steaks with veggies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!