Tres Leche
Tres Leche

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tres leche. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

"Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. Never liked Tres Leches cake before when I ordered it at a restaurant or bakery but this one is oh-so-special. For the tres leches: Combine the heavy cream, evaporated milk and condensed milk in a small pitcher.

Tres Leche is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tres Leche is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tres leche using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tres Leche:
  1. Get 1 box Vanilla cake
  2. Make ready 1 can Evaporated milk
  3. Make ready 1 can Condensed milk
  4. Get 1 cup Heavy cream
  5. Get 1 tub Cool whip
  6. Take 1 can Sliced peaches
  7. Get 1 cup Diced strawberries
  8. Prepare Two 13 inch cake molds or Four 8 inch cake molds

Poke holes in the doughnuts with a fork, and coat them in the Tres Leches Glaze, setting. Eggless Tres Leches Cake: Tres Leches means "three milks" in Spanish. Tres Leches cake is a type of cake This eggless tres leches cake has been in my "to-do" list for God knows how many years! El arribo del tres leches a nuestro país es relativamente reciente.

Steps to make Tres Leche:
  1. Prepare the cake batter as directed on the package. When done spray the cake mold with non stick butter, pour the batter in the mold but NOT to the top, half way only (the cake is going to rise and you need room to let the cake soak up the milk)
  2. 1 cake box in a 8in round mold like the picture will give you 4 cakes. A rectangle 13in cake mold will give you 2 cakes
  3. As the cake is baking, you can get the Tres Leche ready. Grab your blender and add your condensed and evaporated milk start mixing …. Then slowly add the heavy cream mix for 2-3 minutes until it the condensed milk doesn't look thick…(you can place in the fridge, but just make sure to give it a quick mix before using it)
  4. When your cake is baked and completely cooled, poke the cake with toothpick (a lot) (so when you pour the milk the cake will absorb it.)
  5. Important part adding the milk …I use a strainer when I add the milk to the cake so that foamy part doesn't make a mess on my cake. So for the 8in cake mold 1 batch of the Tres Leche is enough for the 4 round cake just divide the batch equally. For the 13in rectangle cake 1 batch is enough for just 1 cake.
  6. Pour the milk over the cake slowly …. Then stop let cake absorb and continue to pour slowly… Repeat until finish…
  7. Once you have poured the milk, and the cake absorbed all the milk you can add the cool whip on top, make sure is completely covered and strawberries and peaches for taste and decorations…. Cover and chill for an hour…
  8. When serving it will be a yummy, moisten, sweet cake that you can't get enough of enjoy😍🍰

Creo que la primera vez que lo encontré fu a principios de los ¡Buen provecho! Four pancakes, three leches, two good to share. Four fluffy buttermilk pancakes layered with vanilla sauce & dulce de leche caramel sauce & crowned with. Colocar en la licuadora las tres leches y mezclar hasta que se hayan unido. Abrir huequitos por toda la superficie del bizcocho y verter las tres leches por toda la superficie.

So that’s going to wrap it up with this exceptional food tres leche recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!