Cajun Deviled Eggs
Cajun Deviled Eggs

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cajun deviled eggs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Deviled Eggs is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cajun Deviled Eggs is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cajun deviled eggs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Deviled Eggs:
  1. Make ready 12 eggs
  2. Get 3 T Miracle Whip
  3. Get 2 cloves garlic; creamed
  4. Take 2 T minced pickle
  5. Take 2 t minced green bell pepper
  6. Get 1.5 t dijon mustard
  7. Prepare 3/4 t dried minced onions
  8. Get 3/4 t dried oregano
  9. Take 3/4 t ground celery seed
  10. Make ready 3/4 t cayenne pepper
  11. Take 1/3 t dried thyme
  12. Take 1 large pinch of kosher salt & black pepper
Steps to make Cajun Deviled Eggs:
  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
  3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
  4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

So that’s going to wrap this up for this special food cajun deviled eggs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!