Deviled Egg Salad
Deviled Egg Salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, deviled egg salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Deviled Egg Salad is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Deviled Egg Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deviled Egg Salad:
  1. Take 12 large eggs
  2. Make ready 2 tbsp mayonnaise
  3. Make ready 5 tbsp yellow mustard
  4. Prepare 1/2 tsp salt
  5. Make ready 1/4 tsp black pepper
  6. Prepare 1 tbsp distilled white vinegar
  7. Take to taste Paprika
Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that’s going to wrap this up for this exceptional food deviled egg salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!