His Deviled eggs recipe
His Deviled eggs recipe

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, his deviled eggs recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

His Deviled eggs recipe is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. His Deviled eggs recipe is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook his deviled eggs recipe using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make His Deviled eggs recipe:
  1. Make ready 12 eggs
  2. Get 1/3 cup miracle whip
  3. Make ready 2 tablespoons yellow mustard
  4. Take 2 tablespoons hot sauce
  5. Make ready 1 tablespoon a.1 steak sauce
  6. Take Salt and pepper
Steps to make His Deviled eggs recipe:
  1. Place eggs in a single layer in a saucepan and cover with enough water that there's 1 1/2 inches of water above the eggs. Heat on high until water begins to boil, then cover, turn the heat to low, and cook for 1 minute. Remove from heat and leave covered for 14 minutes.
  2. Add cold water to the pan with ice and let it cool down the eggs. When the eggs are cooled down enough to touch them go on to the next step.
  3. Crack egg shells and carefully peel under cool running water. Gently dry with paper towels. Slice the eggs in half lengthwise, removing yolks to a medium bowl, and placing the whites in a egg tray.
  4. Mash the yolks into a fine crumble using a fork. Add miracle whip or mayonnaise, mustard, hot sauce and a.1 sauce. Mix well.
  5. Take a sandwich bag and fill the yolk filling in the bag. Cut a corner off the bag and pipe the mixture into the egg whites. Sprinkle salt and pepper on top of the deviled eggs. Enjoy.

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